Raspberry Leaf Tea
Renowned for its stimulating effect on the uterus
We would suggest you start by drinking one cup of Raspberry Leaf tea a day from 37 weeks, building up to 2-3 cups a day from week 39. The tea can also be sipped freely during labour too.
The leaves of the raspberry plant have been used as a medicinal herb for centuries. It is thought to have many varied properties including those that are beneficial for pregnancy, childbirth and breastfeeding.
Raspberry leaf also provides a rich source of iron, calcium, manganese and magnesium. The magnesium content is especially helpful in strengthening the uterine muscles.
Raspberry leaf also contains vitamins B1, B3 and E which are valuable in pregnancy.
Caution: Because raspberry leaf has a stimulating effect on the uterus, it should be avoided during the early stages of pregnancy (before 32 weeks). If you are in any doubt about taking this product, you should seek medical advice.
Contents: 50 bags
Each serving delivers 1.0g of raspberry leaf.
Naturally Caffeine Free
Ingredients: Raspberry Leaves, Hibiscus, Blackberry Leaves, Natural Raspberry flavour, Tartric Acid, Rosehips, Raspberries, Apple Pomace.